Tag: Afternoon Tea

Served on a beautiful bronze custom-designed stand, the selection includes White Chocolate Pineapple and Ginger Éclairs,

Yanisa’s scones made with longans and mini cakes with lychees truly bring out the flavor

Executive Pastry Chef Mark Perkins combines unique Japanese flavors with traditional French pastry and patisserie,

Tea Menu highlights include Yamato-cha, a high quality green tea grown in the mountains of Nara Prefecture; Kabuse-cha,

Reinterpreting a teatime classic, Chef Reiko bakes fresh scones by combining superfoods such as hemp seeds and cranberries

The Brasserie will offer Chef Takashi Koga’s five-course Sakura Lunch with a line-up of edible artworks from firefly squid risotto

The afternoon tea set also includes baked vanilla and pandan scones that are accompanied by homemade pineapple-gula melaka jam

Fresh from the pastry kitchen the set includes Nespresso Cocoa Macaron, Passionfruit Curl Coconut Cream Egg Choux,

At the Lake Biwa Marriott Hotel, Grill & Dining G restaurant located on the top floor of the hotel will be open

The afternoon tea is in collaboration with Kyoto’s long-established tea wholesaler Yamamasa Koyamaen.

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