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HomeNewsGourmetLA-based Kogi BBQ Food Truck introduces plant-based hot dog

LA-based Kogi BBQ Food Truck introduces plant-based hot dog

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Chef Roy Choi from LA-based Kogi BBQ Food Truck and Field Roast team up to create the Kogi Plant-Based Dog.

Field Roast Signature Stadium Dog
Field Roast Signature Stadium Dog

Starting today and available only via Los Angeles and Orange County-based Kogi BBQ food trucks through September, the Kogi Plant-Based Dog (aka ‘The Home Run’) features the new Field Roast Signature Stadium Dog—the first plant-based hot dog that is double smoked using maple hard wood chips—topped with Choi’s signature Kogi slaw, cilantro-onion lime relish, salsas roja, verde and naranja, roasted sesame seeds, smothered with melted Chao Creamery dairy-free cheese and nestled inside a toasted bun. 

The Field Roast Signature Stadium Dog will roll out nationally in retail this April.


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