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Discover the Essence of Korean Pub Culture at Hanshin Pocha in Irvine, Quail Hill’s Latest Gem

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The beloved Los Angeles Koreatown sensation, Hanshin Pocha, has recently made its debut at Quail Hill Shopping Center. Originating from the innovative concept of modernizing the traditional Korean food cart or ‘pocha’ (포장마차), Hanshin Pocha was first introduced in South Korea in 1998. The goal was to preserve the nostalgic charm of the traditional pocha while upgrading its interiors and food hygiene standards.

With over two decades since its inception, Hanshin Pocha, distinguished for its unique menu offerings like the signature dish, Hanshin Dakbal, continues to thrive. The establishment, born out of a vision to enhance the traditional food cart experience, now illuminates the alley with its distinctive signboard.

Hanshin Pocha aims to be a lively destination for individuals seeking to enjoy a glass of soju with Hanshin Dakbal. Furthermore, the establishment strives to provide a relaxing retreat for hardworking professionals, offering a respite from the challenges of their daily lives through its diverse menu and services.

Some menu highlights include chicken mozzarella cheese fondue, gochu maneul chicken, tteokbokki (rice cakes stir-fried with beef belly in a special sauce), Gesal-Gyeran Tang (egg soup with savory crab meat), and oden-tang (fish cake soup).

Located at 6725 Quail Hill Pkwy, Irvine, CA 92603, near Albertsons in Quail Hill Shopping Center, Hanshin Pocha invites visitors to savor an elevated Korean pub culture featuring flavorful, high-quality dishes and a diverse selection of beverages, all accompanied by premium service.

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