Autumn Afternoon Tea with Nicolai Bergmann Flowers at MAISON MARUNOUCHI in Tokyo

Autumn Afternoon Tea with Nicolai Bergmann Flowers & Design Box will start on November 1st (Monday) at MAISON MARUNOUCHI for a limited time of about one month.  For afternoon tea, the restaurant will prepare the popular “Golden Caramel Afternoon Tea”, and will also present a special flower box with the image of MAISON MARUNOUCHI designed by Nicolai Bergmann Flowers & Design.

Incorporate seasonal ingredients into the menu and enjoy artful desserts such as Marunouchi’s row of ginkgo trees with a bright yellow theme, salted caramel chocolate mousse, passion jelly and salty meringue shoe, fig tart, and chocolate brownie.  In addition, the classic teatime scones are also baked using raisins.  

Two types of boxes are available:

Urban blue: Inspired by the blue-green interior of MAISON MARUNOUCHI and the cityscape of the early morning spreading from the restaurant window, it creates a “beautiful city” atmosphere based on cool blue.

Cool pink: Inspired by Daniel Culvert’s afternoon tea, the flowers, autumn hydrangea and rice flowers are incorporated to create an elegant and charming box.