Wellness on a Plate: Chef Niko Romito’s Signature Dishes at Bulgari Bar, Paris

At the Bulgari Bar in Bulgari Hotel Paris, Chef Niko Romito, in partnership with a leading nutritionist, has curated a menu that marries indulgence with health. This specially designed menu is divided into four categories: the Light menu, Balanced menu, Vitality menu, and Longevity menu.

The savory offerings feature nutrient-rich salads with flavorful dressings, fish and vegetable carpaccios, canapés, and more. For dessert lovers, there are choices such as chia pudding, acai bowls with seasonal fruits, and fresh fruit slices. These dishes, served at the Bulgari Bar, can be enjoyed alongside a selection of hot drinks, smoothies, or detox juices.

The Bulgari Bar welcomes guests every day from 10 am to midnight.

Light Menu

• Red fruit salad
• Lobster salad with baby leaves, potatoes, and black olives
• Egg white souffle with herbs, baby spinach, and almond slices
• Chicken Caesar salad

Balanced Menu

• Beetroot carpaccio with burrata and baby leaves
• Steamed sea bass with grilled celery and champagne sauce
• Gluten-free penne with tomato sauce
• Chia pudding with seasonal fruits

Vitality Menu

• Sea bass and avocado crudo with parsley and chili
• Gluten-free mixed grain bread with smoked salmon, avocado, and sunflower seeds
• Gluten-free mixed grain bread with chicken, avocado, and sunflower seeds
• Acai bowl with seasonal fruits

Longevity Menu

• Fresh fruit salad
• Lobster salad with baby leaves, potatoes, and black olives
• Grilled chicken breast with vegetables, pistou, and quinoa
• Black rice salad with black-eyed beans and chickpeas