Michelin-Starred Chef Michael Mina’s Orla Brings an Odyssey of Mediterranean Flavors to Mandalay Bay

Get ready to embark on a culinary journey through the sun-drenched shores of Greece and beyond with the highly anticipated opening of Orla at Mandalay Bay Resort and Casino. Helmed by James Beard Award-winning Chef Michael Mina, this new restaurant promises an immersive dining experience that fuses tradition with contemporary flair, all while showcasing the vibrant flavors of the Mediterranean and Chef Mina’s own Egyptian heritage.

Opening its doors on January 16th, Orla invites you to savor the essence of Mediterranean markets and bazaars in every meticulously crafted dish. The menu, centered around the bounty of the sea, features playful and exotic creations like the Urfa Dusted Big Eye Tuna—crispy falafel and whipped tahini topped with spicy Persian cucumber—and the Chilled Lobster Salad, a stunning medley of succulent lobster, roasted nardello peppers, avocado, and mango with a touch of saffron for a pop of sunshine.

For a taste of Chef Mina’s heritage, try the Alexandria Fish Fry, a modern twist on a classic Egyptian dish. Delicately fried white fish encased in a chickpea spice crust, accompanied by vegetable slaw and green tartar sauce, offers a delightful fusion of textures and flavors. Or, savor the Gnudi & Lamb Meatball, a comforting combination of handcrafted gnudi and savory lamb meatballs nestled in a bed of dates, chutney, and preserved lemon.

For a carnivore’s delight, the Harissa-Grilled Lamb Chops are a must-try. Marinated lamb chops infused with the aromatic fragrance of harissa are perched atop a bed of fava bean puree, black-lime yogurt, and fresh green peas, creating a harmonious symphony of flavors and textures.

Whether you’re a seasoned gourmand or a curious adventurer, Orla promises an unforgettable culinary journey through the sun-kissed landscapes of the Mediterranean. Reserve your table through the Mandalay Bay website and prepare to be swept away by Chef Mina’s passion for flavor and the vibrant soul of the Mediterranean.

Bonus: Beyond the tempting menu, Orla’s ambiance promises to be equally captivating. Imagine stepping into a world of elegant yet inviting décor, inspired by the bustling marketplaces and serene waters of the region. Expect warm lighting, rich textures, and subtle nods to the culinary heritage, all coming together to create a truly immersive dining experience.

So, get ready to raise a glass and toast to the flavors of the Mediterranean at Orla. Bon appétit!